Cheffe Olé

an amateur's exploration of internationally-inspired recipes and techniques - one ingredient at a time.

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Recipes

Appetizers

Black Bean and Papaya Salad

Mahogany Baked Chicken Wings

Molasses Glazed Feta Stuffed Mushrooms

Mushroom Oat Chicken Soup

Mushroom Paté Crostini

Pupusas con Curtido



Main Courses

Black Bean and Oat Burgers/Honey Oat Beer Bun/Sweet Potato Fries

Kapusta with Kotlet Schabowy

Molasses Pizza Crust

Mushroom Risotto

Ropa Vieja with Yellow Rice and Fried Plantains



Desserts

Honey Cheesecake Flat

Hungarian Sweet Cabbage Strudel

Lemon Cumin Butter Cookies

Mini Pancakes with Mushroom Pear Compote and Caramel Sauce

Molasses Chews
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